Winemaking. Made using white wine technology from pure free run juice, without maceration. Fermentation took place in stainless steel at 14 to 18 °C, with ageing likewise in stainless steel to preserve freshness and fruit.
Colour. Bright pale pink with cherry red tones.
Nose. Appealing notes of raspberry, blackberry, cherry, strawberry, lychee and other red fruit, clearly fruity and fresh.
Palate. A fresh character and easy drinkability. Plenty of fresh berry and red fruit flavours, raspberry, cherry and lychee in particular.
