Sartori

Refosco 2012

barrique, 24 months ageing
Variety
100 % refosco
Sweetness
Dry
Harvest
By hand, late September
Maceration
21 days
Ageing
In 225 litre French oak barriques
Origin
Primorska, Slovenian Istria
Vineyard site
Marezige
Soil
Flysch and marl
Cellaring potential
6 to 10 years
Serving temperature
16 to 18 °C

Winemaking. Controlled fermentation at 25 to 28 °C. After malolactic fermentation the wine ages in new, heavily toasted 225 litre French oak barriques for at least 24 months.

Colour. Deep ruby with violet tones that still speak of youth, despite 24 months in oak.

Nose. Fruity, led by cocoa, ripe plum and pepper, with raspberry behind.

Palate. A characterful, satisfyingly rugged refosco that does not hide its origin. An intriguing interplay of soft, well settled tannins and lively, youthful acidity, promising a long and interesting life ahead.

A very good companion to rich meat dishes, especially home cured prosciutto and traditional cured meats.
Bottle of Sartori refosco

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